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Program Details

  • Award: Diploma
  • Credits: 35
  • Delivery: Face-to-face where some online courses may be available or required.
  • WIOA Certified

About this Program

Students in this program will gain the skills and knowledge to be able to service and maintain commercial refrigeration equipment, which includes walk-in coolers and freezers, grocery stores, and ice-makers. Students will gain skills in layout, installation, and repair. Employment exists with manufacturers, engineers, contractors, and specialized service firms. Students learn to research and develop applications of more efficient, cost-effective equipment and procedures. The knowledge to design, install, and maintain these special environments for people, products, and perishables is essential today.

Program Locations

  • Minnesota State Community and Technical College, Moorhead 56560
Minnesota State Community and Technical College
1414 College Way Fergus Falls, MN 56537 Toll-Free: (877) 450-3322 Local: (877) 450-3322 TTY: (800) 627-3529 Email:

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